Interactive Books & Paper Engineering
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Savoy Pop-Up Cocktail Menu

Known the world over for its theatrical Art Deco setting and innovative drinks, The Beaufort Bar has launched a spectacular new cocktail menu that pushes the boundaries of cocktail making, imagination and design.

Commissioned by Head Barman Chris Moore the menu is a collaboration between paper engineer Helen Friel and illustrator Joe Wilson.

  Known the world over for its theatrical Art Deco setting and innovative drinks, The Beaufort Bar has launched a spectacular new cocktail menu that pushes the boundaries of cocktail making, imagination and design.  Commissioned by Head Barman Chris Moore the menu is a collaboration between Illustrator Joe Wilson and myself. It is not only the world’s first pop-up cocktail menu but it was also the first pop-up book in space.   Photography by Toby Summerskill

Known the world over for its theatrical Art Deco setting and innovative drinks, The Beaufort Bar has launched a spectacular new cocktail menu that pushes the boundaries of cocktail making, imagination and design.

Commissioned by Head Barman Chris Moore the menu is a collaboration between Illustrator Joe Wilson and myself. It is not only the world’s first pop-up cocktail menu but it was also the first pop-up book in space.

Photography by Toby Summerskill

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One Small Step For Cocktails...